Yesterday Morning I woke up to a call from a friend who also is a client. I had 5 of her missed calls. It turns out she wanted to order a cake which needs to be ready in 3-4 hours. As you all know I dont do cakes on a regular basis and I live ….Read More….
Last week was Mangolicious! First my uncle sent over a box of mangoes and we were eating them day in and day out in order to finish them before they went over ripe. We made so many mango dishes that it was insane. The Mango Saffron Phirni I had posted was result of the same ….Read More….
Mangoes are an integral part of every Indian. With the wide variety of blissful mangoes available all across the nation, we are almost under its spell throughout the season. You can make desserts, chutneys, main courses, drinks or devour them as it is. My father is a die hard fan of Mangoes and his diabetes hasn’t ….Read More….
Mango is known as the king of fruits for its deliciousness and taste. In India we get a lot of varities of Mangoes which have a unique taste and texture. So the entire summers we are literally under the spell of mangoes. You can eat mangoes just like that or add it to your food, ….Read More….
My Love for Mango is growing with my age. Its not just the ripe pulpy mangoes which makes my heart skip a beat but also the green mangoes which are ideal for making pickles and chutneys. I have a lot of green mango recipes on my blog like the Instant Raw Mango Pickle, Sweet and ….Read More….
The summers are here and so are mangoes which brings a big smile on my face 🙂 I was looking to make some mango dessert. Last year I had made Coconut Milk Mango Pudding and it was a hit. But when this season I spotted Mangoes in market I had my mind started thinking what crazy ….Read More….
Turmeric is a gift from Nature and has numerous health benefits. Its has powerful anti-inflammatory, anti-fungal and anti-bacterial properties and is used in Ayurveda medicine in India. In India and in other South East Asian Countries turmeric powder is used in everyday cooking in curries, in baking, in stews and plenty other dishes. When I saw ….Read More….
I live in the hills where the backyard of every house is occupied by the fruit trees and those trees are laden with ripe fruits. This time of the year we get plums or Aalubukhara in abundance. Although they are easy targets of monkey menace but we manage to get some fruits for ourselves. I am not ….Read More….
Indian summers are scorching and can take a toll on you. So it is very important to keep your self hydrated and take all necessary steps to fight against the intense Indian Summer heat. One such way is to drink Aam Panna, it is a healthy drink made from the pulp of raw green mangoes, ….Read More….
Few days back I had posted recipe of Khatti Meethi Kacchey Aam ki Chutney. I still had some raw mangoes from the 10 kg bag my parents had sent me. Ohh yess its raining Mangoes! I had already made Raw Mango Pickle South Indian Style and also the Sweet and Sour Raw Mango Chutney. My ….Read More….