May 232017
 
Apple Celery Walnut Salad in Honey Mustard Dressing | Apple Celery Salad in Mustard Vinaigrette

Last week I had posted my Watermelon and Feta Cheese Summer Salad Recipe which was appreciated by a lot of you. Many had requested me to share more such fresh salad recipes to beat the heat. It’s practically impossible for me to eat anything greasy and rich during summers. I can simply live on fresh salads. ….Read More….

May 202017
 
Summer Watermelon Feta Cheese and Olive Salad |  Watermelon Goat Cheese Cucumber Salad in Balsamic Vinegar

Come summers and I become so picky about my food. The gravies and rich curries make me nervous. Thanks to the fact that I live in hills, which are pleasant even in the summers. All I want to eat all summers is salad. Therefore, I keep trying new combinations which doesn’t let me get bored. ….Read More….

Indonesian Style Patni Red Rice Salad With Boiled Eggs in Pomegranate Molasses Sauce

 Gluten Free, International Cuisine, Non Vegetarian, Salad, Savoury, Side Dish, Western Cuisine, With Eggs  Comments Off on Indonesian Style Patni Red Rice Salad With Boiled Eggs in Pomegranate Molasses Sauce
Feb 172017
 
Indonesian Style Patni Red Rice Salad With Boiled Eggs in Pomegranate Molasses Sauce

I always wanted to try the Red variety of Rice locally known as ‘Patni Rice’. Its all referred to as “Weedy Rice” or “Bhutanese red”. The Rice has beautiful red colour and even red husk. It is often eaten semi hulled and has an enchanting nutty flavour. The grains are short and thick so it ….Read More….

Apr 242016
 
Roasted Bell Pepper & Black Eyed Peas Salad | Charred Peppers Salad with Anchovy White Beans

The mercury is rising all across the nation and the effect has started to be felt even on our hills. The parched summer gives the appetite a toss and all you can think of eating is Summer Salads and drink cool smoothies and drinks. I have already made my favourite Mexican Mango & Black Bean ….Read More….

Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette

 Easy Recipe, International Cuisine, North African, Salad, Savoury, Side Dish, Tangy, Under 15 Minute, Vegan, Vegetarian  Comments Off on Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette
Aug 142015
 
Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette

I was introduced to Couscous in Mexico. Couscous is a traditional North African dish made with semolina and cooked by steaming it. Its a staple food throughout the North African cuisines of Tunisia, Algeria, Morocco, Mauritania and Libya. But owing to its nutritional benefits its becoming very popular all across the globe. Couscous is made by sprinkling semolina ….Read More….

Jul 162015
 
Fresh Mexican Black Bean & Mango Salad | Ensalada de Frijoles Negros y Mango

Its been a year and a half I am back from Mexico. In just three years we feel Mexico has become our other home. Its culture, cuisine and people have touched us deeply and made us a part of them. I miss Mexico day in and day out. Today I decided to use the black beans ….Read More….