Mushroom Do Pyaaza | Khumb Do Pyaaza | Mushrooms and Onions in Thick Gravy

 Dinner, Indian Cuisine, Lunch, Main Course, North Indian Cuisine, Regional Cuisines, Savoury, Vegetarian  Comments Off on Mushroom Do Pyaaza | Khumb Do Pyaaza | Mushrooms and Onions in Thick Gravy
Mar 292015
 
Mushroom Do Pyaaza | Khumb Do Pyaaza | Mushrooms and Onions in Thick Gravy

  Mushroom or Khumb Do Pyaaza is a popular Indian Dish which uses Onions twice, hence the name. It has flavourful mushrooms cooked in aromatic spices in thick gravy. It tastes incredible with Roti or Lacha Parantha. I am as it is a die hard fan of mushrooms. for me all mushroom dishes are special, ….Read More….