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Feb 172017
 
Indonesian Style Patni Red Rice Salad With Boiled Eggs in Pomegranate Molasses Sauce

I always wanted to try the Red variety of Rice locally known as ‘Patni Rice’. Its all referred to as “Weedy Rice” or “Bhutanese red”. The Rice has beautiful red colour and even red husk. It is often eaten semi hulled and has an enchanting nutty flavour. The grains are short and thick so it ….Read More….