A few days back I have made this delicious Apricot and Almond Cake. I had a handful Apricots left from baking. Incidentally, I was talking to my friend Kanika and she told me she just made fresh apricot chutney. I was intrigued to try it. When I saw the picture of her chutney on instagram I immediately went ….Read More….
Every year my father sends us raw green mangoes from his yard. They are in abundance and which means I get to try so many different recipes. But honestly I find this as an excuse. I clearly enjoy trying out new ways to utilize these green raw beauties. Last year I tried Kaccha Aam Aur Lehsun ….Read More….
I have been doing a food consult for an Organic Village Resort in Mukteshwar, Uttrakhand by the name Dyo. It’s a gorgeous property in the middle of an Apple orchard spread over 25 acres. It’s a divine lap of nature with organic fruits and vegetables. They offer ‘farm to table’ experience to their guests. Everything you ….Read More….