Nov 062015
 
Stuffed Mushroom Cheesy Crack Bread | Cheesy Mushroom Pull Apart Bread

I needn’t say more about my obsession with mushrooms and breads. Clearly it is getting out of control. At least twice a week I want something mushroomy something bready in my meals. After doing the Mushroom Spinach Stuffed Braided Bread I bring you this Cheesy Mushroom pull apart bread. This was not planned but on my ….Read More….

Cous Cous Pilaf | Couscous Vegetable Pulao | Mixed Vegetable Couscous Pulav

 Dinner, Easy Recipe, Lunch, Main Course, Savoury, Under 15 Minute, Vegan, Vegetarian  Comments Off on Cous Cous Pilaf | Couscous Vegetable Pulao | Mixed Vegetable Couscous Pulav
Nov 022015
 
Cous Cous Pilaf | Couscous Vegetable Pulao | Mixed Vegetable Couscous Pulav

Its been a few months now I have been maintaining the regime to eat healthy and exercise daily. Luckily I have been able to shed a few kilos (Happy Dance!!) but a few kilos are still to go. I have been eating everything but in control and avoiding sugar and fried food as much as ….Read More….

ต้มยำกุ้ง | Veg Thai Tom Yum Soup | Thai Hot & Sour Clear Soup With Rice Noodles

 Appetiser, Gluten Free, International Cuisine, Non Vegetarian, Soups, Thai Cuisine, With Fish Sauce  Comments Off on ต้มยำกุ้ง | Veg Thai Tom Yum Soup | Thai Hot & Sour Clear Soup With Rice Noodles
Oct 102015
 
ต้มยำกุ้ง | Veg Thai Tom Yum Soup | Thai Hot & Sour Clear Soup With Rice Noodles

  I have always been fond of clear soups. They are flavourful, light and don’t make you feel overly full. One day I was surfing on web to look for some delicious clear soup options. I was spell bound by the description of Thai Tom Yum Soup. It was spicy, sour and loaded with veggies. ….Read More….

Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette

 Easy Recipe, International Cuisine, North African, Salad, Savoury, Side Dish, Tangy, Under 15 Minute, Vegan, Vegetarian  Comments Off on Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette
Aug 142015
 
Couscous Salad | Couscous Salad with Chickpeas in Lemon Olive Oil Vinaigrette

I was introduced to Couscous in Mexico. Couscous is a traditional North African dish made with semolina and cooked by steaming it. Its a staple food throughout the North African cuisines of Tunisia, Algeria, Morocco, Mauritania and Libya. But owing to its nutritional benefits its becoming very popular all across the globe. Couscous is made by sprinkling semolina ….Read More….

Jul 302015
 
Andhra Style Raw Mango Rice | Manga Sadam

There is a story behind this Andhra Style Mango Rice. This year I have been lucky for I made so many recipes with raw mangoes which I received from my home tree from my parents. I went crazy and made Instant Raw Mango Pickle South Indian Style, Sweet and Sour Mango Chutney, Aam Ka Panna, ….Read More….

Jul 122015
 
Pudina Pulao | Spicy Mint Rice

Pudina Pulao is an incredible rice dish and if you are longing for aromatic rich flavours without much effort you have reached the right place. This recipe is special because it makes the most delicious, fresh pulao with very less effort. The king of this recipe is mint because it imparts the whole recipe that ….Read More….

Nov 182014
 
Apple & Cinnamon Pancakes

  Pancakes are the most delicious breakfast which can be made in a jiffy. They are also known as Hotcakes, Griddlecakes or Flapjacks. They can be sweet or savoury. Each country has its own style of making them with unique toppings or ingredients. Apple Cinnamon Pancakes are a classic combination. Filling, Fast and yet so ….Read More….

Jan 062014
 
Shahi Poha | Beaten Rice with Dry Fruits

Beaten Rice or Pohe as they are called in Marathi makes an interesting and healthy breakfast or quick snack. My father is very fond of pohe. I remember a normal evening in my house where my Father would be sitting on his porch. My Mom would ask him if he would like to have his ….Read More….

Nov 132013
 
Rava Pizza Bread | Sooji Toast | Quick Semolina Yogurt Pizza

This Rava Pizza Bread is my husband’s favorite breakfast. Even I don’t mind making for him because it is fast and is ready in no time. Also it is healthy and very filling. It is even great for fussy kids. I came across this recipe years ago when I just started experimenting with food. But ….Read More….