Authentic Italian Pesto needs no prelude. If you have pesto in your pantry I can assure you, you can do so many things with it. It makes fabulous pasta dishes, makes a delicious marinade for your meats, a lip smacking filling for the Bread and the list is endless. Last time I made a huge ….Read More….
Last week we baked some beautiful buns and decided to make some burgers for dinner. I decided to make Broccoli Patties for the burger but then I thought I dont have any sauce to go with it. I dont like (read “hate”) ketchup. Then something struck me, I had a lot of Parsley which was ….Read More….
Navratri or Navratras are very special to me. I feel so rejoiced during the entire fasting period. I love to fast, cook and feast. Thanks to my mother for introducing new food every time so every time we have something new to try. You can eat Sabudana Tikkis, Sabudana Khichdi, Sama k chawal ki Khichdi ….Read More….
Pudina Chutney or Mint Chutney or Salsa de menta is a popular dip which goes with every possible Indian snack. Its minty, fresh and complements your favorite pakoras, Besan ka poora, dahi bhale. Its easy to pull together with handful ingredients, probably already available in your kitchen. Directions: 1. Separate mint and coriander leaves ….Read More….